The De Cecco Semola Rimacinata di Grano Duro, taken from the selection of our best durum wheat skilfully ground in our mill, is particularly suited to making fragrant home-made bread and to preparing, either by hand or with an automatic pasta machine, excellent fettuccine, maccheroni alla chitarra, gnocchi, lasagna for baked dishes, cannelloni, and any other type of pasta with or without eggs.


About De Cecco:

Since 1886 De Cecco has had an important task: to artfully create an unmistakable pasta by carrying on a tradition without compromise. Conquests, advances, refinements dot their history and allow them, every day, to bring the authentic pleasure of Italian cuisine to tables all over the world.

De Cecco Semola Rimacinata di Grano Duro

    • Product of Italy

    • Net Weight: 2.2 lb (1 Kg)

    • All Purpose Wheat Flour